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Mutagenicity and human chromosomal effect of stevioside, a sweetener from Stevia rebaudiana Bertoni.

机译:甜菊糖,甜叶菊甜味剂甜菊糖的致突变性和人类染色体效应。

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摘要

Leaves of Stevia rebaudiana Bertoni have been popularly used as a sweetener in foods and beverages for diabetics and obese people due to their potent sweetener stevioside. In this report, stevioside and steviol were tested for mutagenicity in Salmonella typhimurium strains TA98 and TA100 and for chromosomal effects on cultured human lymphocytes. Stevioside was not mutagenic at concentrations up to 25 mg/plate, but showed direct mutagenicity to only TA98 at 50 mg/plate. However, steviol did not exhibit mutagenicity in either TA98 or TA100, with or without metabolic activation. No significant chromosomal effect of stevioside and steviol was observed in cultured blood lymphocytes from healthy donors (n = 5). This study indicates that stevioside and steviol are neither mutagenic nor clastogenic in vitro at the limited doses; however, in vivo genotoxic tests and long-term effects of stevioside and steviol are yet to be investigated.
机译:甜叶菊甜叶菊甙由于其有效的甜味剂甜菊糖苷而广泛用于糖尿病和肥胖人群的食品和饮料中。在该报告中,测试了甜菊糖和甜菊醇在鼠伤寒沙门氏菌菌株TA98和TA100中的致突变性以及对培养的人类淋巴细胞的染色体作用。甜菊糖在高达25 mg /板的浓度下不会引起诱变,但对50 mg /板的TA98仅表现出直接的诱变作用。但是,无论是否有代谢活化,甜菊醇在TA98或TA100中均未表现出致突变性。在来自健康供体的培养的血液淋巴细胞中,未观察到甜菊糖苷和甜菊醇的显着染色体作用(n = 5)。这项研究表明,在有限的剂量下,甜菊糖苷和甜菊醇在体外既不致突变,也不致裂变。然而,体内遗传毒性测试以及甜菊糖和甜菊醇的长期作用尚待研究。

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